BARNACLES POINT TO WHALE MEAT CONSUMPTION IN PREHISTORY

The remains of two barnacle species that once lived exclusively on the exterior of whales have been found in a camp fire at the Cueva de Nerja (the Caves of Nerja) in Málaga, Spain. Researchers from the University of Valencia have dated the charcoal from the fire to between 14,500 and 13,500 years ago.

Earliest consumption of whale meat

Scientists at the University, coordinated by Professor Joan Emili Aura Tortosa, analysed stone artefacts, horn and bone found in the fire along with the charcoal to arrive at the date. The scientific results show evidence of human consumption of whale meat during Prehistory in Europe.

The remains of the whale barnacles were found in occupation layers dating to the end of the last glacial maximum and associated with the Upper Palaeolithic Magdalenian period.

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